Ultrasonic humidifiers feature fans and piezoelectric transducers(vibrating frequency: 1.7MHz) installed at the bottom of the tank.
The surface of the transducer vibrates at very high speed, a speed that does not allow the water to move due to its inertial mass. During the negative amplitude of the transducer cycle, a sudden void is created that brings about the production of microscopic bubbles, which are pushed to the surface of the water during the positive amplitude of the cycle. During this process, the resulting intersecting sound waves created directly underneath the surface of the water cause very small droplets of water to separate, forming a fine mist of vapour that being outlet by fans into the air and is immediately absorbed by the flow of air.
efficient, as ultrasonic humidifiers guarantee energy savings of 90% when compared to ordinary steam generators;
reliable, as this machine is guaranteed for 10,000 operating hours when running on demineralised water;
versatile, thanks to the size of the droplets produced (average diameter of 5 microns). This fundamental characteristic guarantees very fast absorption of the atomised water in the room or duct, avoiding possible condensation.
Widely applied in electronic manufacturing, printing plants, textile industry, painting industry, computer room, tobacco industry, paper manufacture, freshness retaining and storage, gunpowder industry, laboratory, HVAC engineering, plastics industry, food industries, planting, breeding and artificial fog landscape, helping humidification control, static electricity elimination, temperature cooling and food remoistening and preservation.